INGREDIENTS
- 1 cup quinoa
- 1 tbsp olive oil
- 1/4 cup minced onion
- 1 clove garlic, minced
- 2 cans (15 oz each) organic black beans, rinsed and drained
- 1/4 cup chopped fresh cilantro
- 1/4 cup diced tomatos
- 1 avocado sliced or diced
- 1 cup shredded spinach
- 1/4 tsp chili powder (mild)
- Pinch of cayenne pepper (spicy)
- 1/4 cup fresh lime juice
- 1 cup shredded spinach
- Salt
